Wine Culture 0f All Countries In The World

No matter which place, which country's wine, is has its own wine culture, for many people the world's wine culture, is also more diverse.

The Greeks were mildly intoxicated

Greece is one of the four great ancient civilizations, have similar culture and China in many ways, the Greek people like to drink, and a white wine category, one of the most famous Greek wine is called "wu", "42 degrees," with "the taste of some liquorice aromas, drink before to put some ice cubes, gently shake a few times, transparent liquid will become white, looks very soft, It tastes good, too. In Greece, people usually go to restaurants and bars to drink, not as they do in China, but simply with dried fruits and olives at most, and getting a little drunk is a social fashion.

Chinese drinking culture: drink in large glasses

In ancient China, drinking alone under the moon; There is "drunk in the sword burning the lamp"; There are drunken weeds and the list goes on and on. The ancients' love of wine is the same as that of modern people -- it is not enough to drink the whole life, but to work hard in the next generation. Chinese people like to drink a lot of wine, the wine must be big, otherwise not enough. So just have Wu Song style big bowl to drink, large meat said. There are heroic beauty drinking methods; There are "seven sages of bamboo grove" style drinking method.

Wine culture in Russia: Spirits and booze

Russia is famous for producing "vodka". Vodka is a strong spirit, drink when the throat "burning". Russian drinking habits are also large glasses, and to cheers, otherwise not a real man, so a bottle of wine opened after there is no chance to cover up again. When drinking "vodka" in Russia, they must first make a "purr" sound in their throat. Legend has it that this is left by Peter the Great, which has formed a tradition for hundreds of years.

Peter the Great could be said to be the king of the wine kingdom. He did not care about drinking himself, but he rewarded his competent subordinates by giving them free drinks. Peter the Great's method is: in his chin stamped with an official seal, as long as before the official seal is not washed off, chin up, make a few loud throaty noises, can enter any hotel free. Russian this kind of pride, the people of other countries do not necessarily learn well, the Chinese are not as good as. Russians will stop at nothing to enjoy their drink.

France and wine culture: taste and drink slowly

By contrast, the French drink like fine taste slow drink, they must slowly slide the wine from the tip of the tongue to the throat, because the wine fell down the esophagus, it is a good taste can not taste, so the more good wine more slow drink. Champagne, French wine is famous all over the world. Champagne is prepared for jubilation, as long as the occasion of jubilation, the French will open the champagne, toast together to celebrate. Champagne is a wine that can be used for any occasion, but not with roast meat. Otherwise, the smoke takes away the taste of the wine, and it's wasted.

In France, the land of gastronomy, drinking has always been fastidious. There has always been a "white wine with fish, red wine with meat". Here, white wine, red wine, of course, refers to the French white wine, red wine, this matching method only for color and dish match, and white wine should not be over ice; Red wine should not be too warm; That's the general rule. In addition, the wine glass also has knowledge, the goblet can make the palm and the wine keep distance, that is, does not raise the wine temperature. It's not easy to become a Doctor of Wine, and there are several schools in France that specialize in training students. Visible Frenchman is the ace that enjoys emotional appeal.

Drinking Culture in Britain: Mixed Art

The British "whisky", in 1839 only formally cast factory production, but in 1494 Britain has been formally with barley wine, today's whisky and rye, oats, corn... "Mixing is an art," said the Englishman. Japan, the most imitative of all, has always wondered what the art of "blending" is in the British, who are in the dust when it comes to mixing drinks.

Mexico's drinking culture: unique

Mexicans also love to drink beer, beer is not only their drink but also food. Mexican beer is unique, their beer is made of agave, it is latex, and it is brewed and drunk the same day. What fun it would be to get on a plane and fly to Mexico and have a big shot of tequila beer.

Drinking Culture in Japan: Drinking at Work

The Japanese treat drinking as work, and when they leave work each day, they report to the bar, and the big decisions are made not in the office, but in the hotel. At the same time who rise who move, all want to drink, the bar became a man's paradise, after coming off work to the top of one's heart to enjoy inside enough, just drag the pace of drunken state to come home. Japanese people who drink in this way are trying to get away from the stress of work and enjoy the relaxation of alcohol.

Germany's drinking culture: Juggle and enjoy beer

Germany is famous for beer, German beer is made of barley, barley eat more people easy to get fat, because the Germans drink more beer, beer belly, beer glass, beer festival, beer garden, beer sausage, beer underground house...... It has something to do with big. The beer mug is the largest glass in the world, a glass can have a liter! There are also the terms "beer-cold", which describes a person who is comfortable and generous, and "beer-dead", which refers to someone who has had too much to drink and lies on the side of the road. So the Germans enjoy beer by magic.